Adelmo's Ristorante

Saturday December 18, 2004 6:30pm

$250.00 per person + tax & gratuity

Christmas Celebration with Pahlmeyer Wines

Library Selections Selected for Adelmo's 15th Anniversary

Reception

Smoked Salmon & Caviar Canapes

N.V., Laurent Perrier Champagne

1st Course

Lobster, Shrimp, and Crabmeat Filled Seafood Cannelloni

Jayson Chardonnay Cream Sauce

2002 Pahlmeyer Napa Valley Chardonnay

2nd Course

Seared Jumbo Scallops over Wild Mushroom Risotto

Jayson Chardonnay Lemon Butter Sauce

2002 Pahlmeyer Sonoma Coast Chardonnay

3rd Course

Grain Fed Roasted Quail - Reduction of Jayson Red Blend

With Mixed Field Green Salad - Adelmo's Herb Vinaigrette

2001 Pahlmeyer Napa Valley Merlot

4th Course

Texas Raised Blackbuck Antelope Medallion

over Sauteed Spinach and Portobello Mushrooms

Black Truffle Brandy Sauce

1986 Pahlmeyer Caldwell Vineyard-Napa Valley Proprietary Red

5th Course

Filet Mignon and Semolina Gnocchi Piemontesi

Melted Gorgonzola with Porcini, Classic Flamed Sauce

1993 Pahlmeyer Napa Valley Proprietary Red

6th Course

Adelmo's Renowned Mini Veal Osso Buco

Jayson Cabernet Reduction Sauce

1995 Pahlmeyer Napa Valley Proprietary Red

7th Course

Assortment of Cheeses

Talleggio, Brie, Stilton, Pecorino, and Parmigiano

1997 Pahlmeyer Napa Valley Proprietary Red

To Finish

Marzipan and Cioccolatini

2000 Chateau Belingard, Monbazillac

Hit Counter